#100的吃法#What to eat today
The beauty of mathematics lies in its simplicity and power, absolute truth. And the numbers in mathematics, I especially like the "two."
Not only because I am really "Secondary", but also because the word "two" is very simple, but it comes with perfection, with a sense of balance and tranquility. It is not easy.
Tomato scrambled eggs are the most "two" in my heart.
So many people have eaten, so many people are familiar with it. He is indeed the simplest dish, but because of this simplicity, it is contemptuous, but it is not necessary.
Simple dishes, it is not easy to do well.
Small persimmons (red tomatoes) and eggs, five tomatoes with four eggs. Boil the water and cut into pieces.
Speaking of cutting tomatoes, it is also a trivial matter. Those who can cook carefully, there are always some unknown obsessions, such as the thickness of the cut is uniform and the size is moderate. Looking at the red sap flowing out of the flesh and dipping on the chopping board, there is a kind of faint touch and joy. If I don't like the little thing of cooking, I probably won't like myself now.
After the tomato is cut, it is time to start egg laying.
Tomato scrambled eggs, no need to be too hard. The egg beater adds a little salt and rice wine and can use a little chopsticks to break up. If you fry the eggs with a little tender protein, then the road is happy, your egg is just playing well.
This kind of egg has a moist inlet, a light bite, and a tender elasticity, which is the best.
Scrambled eggs must be hot and oily.